The Bérard Racine cutting board is handmade in olive wood and comes in a cotton bag with maintenance wax to keep it in its best condition. This cutting board is elegant and functional allowing for the cutting of vegetables, onions, cold cuts, as well as the service of original aperitifs. The thick olive wood does not absorb odours and preserves the blade of the knives, making it suitable for centuries for cutting in the kitchen.
Handcrafted according to the centuries-old know-how of our artisans. Since 1892, the Bérard company has been creating culinary utensils in high quality wood. Located in the Provençal Drôme, the Bérard house works with many craftsmen, as close as possible to trees throughout the Mediterranean basin. Attached to French cuisine and a southern spirit, Bérard develop technical boards and utensils designed in a spirit of sharing and conviviality.
Measurements: 40cm x 30cm x 1.7cm